When it comes to weddings in Andhra Pradesh, food is not just a meal—it is an experience. From the aroma of freshly prepared pickles to the comfort of piping hot sambar, an Andhra wedding menu reflects the rich cultural heritage of the state. Guests eagerly look forward to the food spread, making the menu one…
Classic Bengali Wedding Food Menu Welcome Drinks:Mocktail Counter, Dahi Sharbat, Tandoor Tea Starters:Fuchka Live, Chicken Tikka Kebab, Bhetki Fish Orly, Veg Pakora Salad Bar:Green Salad, Pasta Salad, Fruit Salad Main Course:Baby Naan, Radhaballavi, Basanti PulaoKatla Macher Kalia, Shorshe IlishChicken Rezala, Mutton KoshaChanar Dalna, Dhokar Dalna Pineapple Chutney, Papad Desserts:Rosogolla, Sandesh (gurer/jolbhora), Rajbhog, Misty DahiIce Cream Live, Jalebi…
